Hi friends! We’re excited to share news of an exciting winemaker dinner that is taking place on Wednesday (19th) at Michael’s Genuine. The acclaimed Andy Peay will be in town for the occasion. Tickets are here, and all the details are below!
Andy Peay in Miami
This summer, Michael Schwartz is proud to present its Genuine Summer Dinner Series, featuring an incredible lineup of dynamic individuals at the top of their respective industries. For our inaugural dinner, they are thrilled to welcome Andy Peay from Peay Vineyards!
Andy Peay is a renowned winemaker from Peay Vineyards, a family-owned vineyard located in the West Sonoma Coast, California. His wines are known for capturing the unique character of the land, grown amidst extreme weather conditions. Peay is a top expert in the industry, and his wines are highly sought after for their exceptional quality.
Hailing from the remote mountains of the West Sonoma Coast California, Peay Vineyards produces some of the most exceptional wines in the world, crafted amidst extreme weather conditions. Vannessa Wong, Nick Peay, and Andy Peay are dedicated to creating wines that capture the unique character of a piece of land.
This dinner with Peay Vineyards includes passed canapés and 4 courses, paired with wines from multiple vintages going back to 2014. The $200 ticket is inclusive of tax and tip.
Key details
When: April 19th
- Where: Main dining room of Michael’s Genuine
- Guest Count: 40 people (Max 60)
- Price: $200 (all inclusive)
- Time: 6:30pm, seated dinner starting @ 7pm
- Food: Passed Genuine snacks, plus 4 courses
Wine:
- Passed – Rosé of Pinot Noir, Cep Hopkins 2020
- 1st Course – Viognier, Peay Vineyards Estate 2021
- 2nd Course – Chardonnay, Peay Vineyards Estate 2014 & 2020
- 3rd Course – Pinot Noir, Peay Vineyards “Scallop Shelf” 2016 & Estate Pinot Noir 2020
- Dessert – No Pairing
You can reserve tickets via Eventbrite.
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