Buenos Aires beyond beef: Three great places to eat in Palermo

Argentina is famous for steak – and Argentinians for enjoying it. In 2021, the nation ranked second highest in the world for beef consumption per capita, only falling behind neighboring Uruguay. But the city’s food scene is much more diverse than these headlines would suggest – even if you’re going meat-free. These three flavorsome recommendations below come from a short visit to Palermo, one of the city’s very food-friendly districts, in December 2021. Sacro – For creative vegan dishes, and… View Post

Listen: Podcast interviews with Miami wine pros

My friend, fellow Miami wine professional, and co-founder of Wine Guide Miami, Jacqueline Coleman (@historyandwine), has published a series of podcasts, covering (per its own description), “Discussions with the people who make up the wide range of diverse voices in the world of wine”. The first in the series is an interview with Dinkinish O’Connor, a Miami-based writer and professor whose work has been featured in publications like Wine Spectator and Ebony (and, from personal experience, is a joy to… View Post
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